Terra Restaurant

Pan-Seared Hapuka

Freshly caught hapuka, pan-seared to perfection and served with kumara mash, seasonal greens, and a lemon-butter sauce.

$32

Slow-Cooked Lamb Shoulder

Tender New Zealand lamb shoulder, slow-cooked for hours and accompanied by roasted root vegetables and a rich red wine jus.

$29

Terra Seafood Chowder

A creamy and hearty chowder brimming with a selection of fresh local seafood, served with crusty artisan bread.

$24

Pavlova with Berry Compote

A classic New Zealand dessert featuring a crisp meringue shell, soft center, and topped with fresh berries and cream.

$14