Polishing the menu…
Polishing the menu…
COASTAL CAFE VIBES, DUNEDIN'S BEST BREW
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Ōtepoti Big Breakfast
A hearty platter featuring local free-range eggs, streaky bacon, gourmet sausages, roasted tomatoes, and sourdough toast.
$22
Saint Clair Salmon Benedict
Smoked salmon from the Otago coast, perfectly poached eggs, and creamy hollandaise sauce on toasted English muffins.
$19
Kumara & Halloumi Stack
Grilled halloumi, roasted kumara, fresh spinach, and a balsamic glaze, served on a bed of quinoa.
$17
Flat White & House-Baked Scone
A classic New Zealand flat white made with locally roasted beans, paired with a freshly baked scone and homemade jam.
$9