Polishing the menu…
Polishing the menu…
SCOTTISH SEAFOOD HEAVEN WITH PANORAMIC VIEWS
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Anstruther Landed Langoustines
Freshly caught langoustines from the local waters, gently grilled with garlic butter and a squeeze of lemon.
$32
Fife Coast Fish & Chips
A generous fillet of sustainably sourced haddock, battered in local ale and served with hand-cut chips and mushy peas.
$19
Seared Scottish Scallops
Pan-seared King scallops from the cold Scottish seas, presented with Stornoway black pudding and a pea purée.
$28
Rockies Seafood Platter
An impressive array of the day's freshest catch, including oysters, smoked salmon, mussels, and crab, perfect for sharing.
$65