The Rusty Seagull

Smoked Haddock & Leek Croquettes

Crispy golden croquettes filled with flaky smoked haddock, creamy leeks, and a hint of mature cheddar, served with a zesty lemon aioli.

$14

Seagull's Signature Fish & Chips

Freshly battered sustainable haddock served with hand-cut chips, mushy peas, and a tangy homemade tartare sauce.

$22

Edinburgh Gin Fizz

A refreshing blend of local Edinburgh Gin, elderflower liqueur, fresh lime juice, and a splash of sparkling wine, garnished with a twist of lemon.

$13

Sticky Toffee Pudding with Whisky Sauce

A rich, moist date sponge cake drenched in a warm, buttery whisky toffee sauce, served with a scoop of vanilla bean ice cream.

$10