Polishing the menu…
Polishing the menu…
ARUBA'S PREMIER ROOFTOP DINING EXPERIENCE
Aruban Seafood Platter
A generous selection of grilled local catch, jumbo shrimp, and tender calamari, served with a zesty mango salsa.
$48
Tenderloin Medallions
Pan-seared beef tenderloin medallions accompanied by truffle mashed potatoes and a rich red wine reduction.
$42
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Caribbean Lobster Tail
Succulent grilled Caribbean lobster tail, brushed with garlic butter and served with roasted asparagus.
$55
Vue Signature Ceviche
Fresh local white fish marinated in citrus juices with red onion, cilantro, and a hint of Aruban Madame Janette pepper.
$22