Polishing the menu…
Polishing the menu…
FRESH CATCH, OCEAN VIEWS, UDUPI FLAVOR!
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Anjal Tawa Fry
Kingfish marinated in a fiery blend of local spices and pan-fried to perfection, offering a crispy exterior and succulent flesh.
$15
Prawn Ghee Roast
Fresh prawns slow-cooked in clarified butter with a rich, aromatic paste of red chilies and traditional Kundapura spices.
$18
Fish Curry Rice
A comforting and flavorful Udupi-style fish curry, typically made with local fish like Mackerel or Sardine, served with steamed rice.
$12
Crab Sukka
Tender crab meat tossed in a semi-dry preparation with roasted coconut, red chilies, and a medley of regional spices.
$22