Polishing the menu…
Polishing the menu…
OCEAN VIEWS, FRESH FLAVORS, ISLAND VIBES
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Mofongo Relleno de Mariscos
A classic Puerto Rican plantain mash stuffed with a generous medley of fresh local seafood in a savory creole sauce.
$28
Chillo Frito Entero
A whole fried red snapper, crispy on the outside and tender within, served with tostones and a fresh garden salad.
$32
Pinchos de Pollo con Salsa Guava
Grilled chicken skewers marinated in island spices and glazed with a sweet and tangy guava BBQ sauce, served with arroz con gandules.
$18
Coquito Cheesecake
A creamy cheesecake infused with the festive flavors of coquito, Puerto Rico's traditional coconut and rum-based drink.
$9