Polishing the menu…
Polishing the menu…
GAIA'S SUSHI GEM, RIVERSIDE CHIC
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Wish Fusion Uramaki
A signature roll combining fresh tuna, avocado, and cream cheese, topped with seared foie gras and a sweet reduction.
$28
Sashimi Moriawase do Douro
An exquisite chef's selection of the freshest local and imported fish, artfully presented with traditional garnishes.
$35
Bacalhau à Brás Crocante
A modern take on the Portuguese classic, featuring crispy shredded codfish, thinly sliced potatoes, and creamy scrambled eggs.
$26
Robata de Polvo com Batata Doce
Grilled octopus skewers marinated in a piri-piri glaze, served alongside a velvety sweet potato purée and crispy greens.
$30