Polishing the menu…
Polishing the menu…
DINE ABOVE THE IONIAN, WHERE FLAVORS MEET THE SEA
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Grilled Octopus with Fava
Tender grilled octopus marinated in local herbs and olive oil, served atop creamy fava bean purée.
$28
Ionian Seafood Orzo
A rich pasta dish featuring a medley of fresh prawns, mussels, and calamari tossed with orzo in a light tomato sauce.
$32
Lamb Kleftiko
Slow-cooked lamb shank, sealed in parchment with vegetables and feta, resulting in incredibly tender and flavorful meat.
$26
Yasemi Signature Salad
A refreshing salad with local greens, cherry tomatoes, cucumber, olives, and a unique dressing, topped with grilled halloumi.
$18