Polishing the menu…
Polishing the menu…
ZENIT BAR: WHERE ADRIATIC VIEWS MEET ARTISANAL COCKTAILS
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Salento Sunset Spritz
A refreshing twist on a classic, featuring local Aperitivo, Prosecco, and a splash of fresh blood orange.
$14
Polpo Croccante
Crispy octopus served with a vibrant chickpea puree and a drizzle of local olive oil.
$22
Negroni Pugliese
Our signature Negroni, infused with regional botanicals and a hint of fig liqueur for a unique taste.
$16
Focaccia al Rosmarino
Freshly baked focaccia bread seasoned with rosemary and sea salt, perfect for sharing.
$9