Allora Beach

Red Sea Grilled Seabass

A whole grilled seabass, freshly caught from the Red Sea, seasoned with local herbs and a hint of lemon, served with a side of saffron rice.

$32

Allora Seafood Tagine

A rich and aromatic tagine featuring a medley of shrimp, calamari, and mussels slow-cooked with tomatoes, bell peppers, and traditional North African spices.

$28

Egyptian Mezze Platter

A generous sharing platter with hummus, baba ghanoush, tabbouleh, falafel, and warm pita bread, perfect for starting your meal.

$18

Sharm El Sheikh Shrimp Pasta

Al dente pasta tossed with succulent local shrimp, cherry tomatoes, garlic, chili flakes, and fresh parsley in a light olive oil sauce.

$26