Polishing the menu…
Polishing the menu…
BAR DO FLÁVIO: WHERE JOÃO PESSOA MEETS THE SEA
Moqueca de Peixe
A rich and flavorful Brazilian fish stew made with coconut milk, dendê oil, peppers, and cilantro, served with rice.
$25
Camarão Internacional
Succulent sautéed shrimp in a creamy cheese sauce, often served with rice and crispy shoestring potatoes.
$28
Escondidinho de Carne Seca
A comforting Brazilian 'shepherd's pie' made with shredded sun-dried beef topped with a creamy mashed manioc (cassava) gratin.
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$22
Caipirinha Clássica
Brazil's iconic cocktail featuring cachaça, fresh lime, and sugar, perfectly muddled for a refreshing kick.
$10