Polishing the menu…
Polishing the menu…
A CULINARY GEM IN HISTORIC FAMAGUSTA
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Meze Platter
A generous selection of traditional Cypriot appetizers including hummus, tzatziki, halloumi, olives, and various dips, perfect for sharing.
$22
Kleftiko
Slow-cooked lamb, tender and falling off the bone, marinated with herbs and garlic, traditionally baked in a clay oven.
$18
Mousakka
A classic layered dish featuring seasoned minced meat, eggplant, potatoes, and a rich béchamel sauce, baked to golden perfection.
$16
Fresh Grilled Fish of the Day
Locally sourced fresh fish, simply grilled with olive oil and lemon, served with seasonal vegetables.
$25