Polishing the menu…
Polishing the menu…
SUNRISE GRILL: A TASTE OF CAPE VERDE
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Grilled Lobster
A succulent whole lobster, freshly caught from the Atlantic, grilled with garlic butter and local herbs.
$35
Catch of the Day (Peixe do Dia)
Whatever the local fishermen bring in, expertly grilled and served with a side of vegetables and rice.
$22
Espetada de Frango
Tender chicken skewers marinated in a spicy Piri-Piri sauce, grilled over an open flame to juicy perfection.
$18
Arroz de Marisco
A rich and flavorful seafood rice, brimming with shrimp, clams, mussels, and local spices.
$25