Dil and The Bear at the Station

The Stationer's Full English

A hearty plate featuring locally sourced sausage, bacon, eggs your way, roasted tomatoes, mushrooms, and sourdough toast.

$16

Smoked Salmon & Scrambled Eggs

Fluffy scrambled eggs served with rich, smoked salmon on a slice of toasted sourdough, garnished with fresh chives.

$14

Bear's Buttermilk Pancakes

Stack of light and fluffy buttermilk pancakes, often served with seasonal berries, maple syrup, and a dollop of crème fraîche.

$12

Halloumi & Roasted Veggie Ciabatta

Grilled halloumi cheese, roasted Mediterranean vegetables, and a vibrant pesto spread, all nestled in a fresh ciabatta roll.

$11