Polishing the menu…
Polishing the menu…
SIP & SAVOR TAPACHULA'S BEST COCKTAILS!
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Tacos al Pastor
Marinated pork cooked on a vertical spit, served in warm tortillas with pineapple, onion, and cilantro.
$12
Ceviche de Pescado
Fresh white fish cured in lime juice with diced tomatoes, onions, cilantro, and a hint of serrano chili.
$15
Guacamole con Totopos
Creamy avocado mashed with fresh lime, onion, cilantro, and jalapeño, served with crispy tortilla chips.
$9
Queso Fundido con Chorizo
Melted Oaxaca cheese blended with spicy Mexican chorizo, served bubbling hot with warm flour tortillas.
$13