Polishing the menu…
Polishing the menu…
TAPACHULA'S HIDDEN GROTTO OF EXOTIC ELIXIRS
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Coctel de Maracuyá y Mezcal
A vibrant blend of smoky mezcal, fresh passion fruit puree, lime juice, and a hint of agave nectar, garnished with a chili rim.
$12
Tostadas de Atún Fresco
Crispy corn tostadas topped with thinly sliced fresh tuna, avocado, chipotle aioli, and a sprinkle of sesame seeds.
$15
Queso Fundido con Chorizo
Melted Oaxaca cheese mixed with spicy crumbled chorizo, served bubbling hot with warm corn tortillas for dipping.
$10
Elixir de Tamarindo
A refreshing and tangy cocktail featuring tamarind pulp, premium tequila, Cointreau, and a splash of soda water.
$11