Polishing the menu…
Polishing the menu…
SAN ANDRÉS SEAFOOD GEM: A LOCAL'S DELIGHT
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Ceviche Peruano Clásico
Fresh white fish marinated in lime juice with red onion, cilantro, and aji limo, served with sweet potato and corn.
$18
Arroz con Mariscos
A flavorful Peruvian-style paella featuring a generous mix of shrimp, calamari, mussels, and octopus cooked with rice and a rich seafood broth.
$25
Pescado a lo Macho
Pan-fried whole fish or fillet topped with a creamy, spicy seafood sauce brimming with shrimp, calamari, and scallops.
$28
Jalea Mixta
A crispy platter of deep-fried mixed seafood including fish, shrimp, and calamari, accompanied by yuca fries and creole sauce.
$22