Polishing the menu…
Polishing the menu…
SLURP INTO SAN FRANCISCO'S RAMEN HEAVEN
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Tonkotsu Ramen
A classic rich and creamy pork bone broth, served with tender chashu pork, a seasoned egg, nori, and fresh scallions.
$16
Spicy Miso Ramen
A flavorful miso-based broth with a fiery kick, topped with ground pork, corn, bean sprouts, and a drizzle of chili oil.
$17
Shoyu Chicken Ramen
A lighter yet deeply savory soy-sauce based chicken broth, featuring slices of succulent chicken breast, spinach, and bamboo shoots.
$15
Gyoza (Pork Dumplings)
Pan-fried to perfection, these crispy-bottomed dumplings are filled with savory ground pork and vegetables, served with a tangy dipping sauce.
$8