Polishing the menu…
Polishing the menu…
SARDINES, SUNSHINE, AND SEASIDE CHARM!
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Sardines Grillées à la Plancha
Freshly caught local sardines, simply grilled on the plancha with a touch of sea salt and a squeeze of lemon.
$16
Moules Marinières Frites
A generous pot of mussels steamed in white wine, shallots, and parsley, served with crispy golden fries.
$19
Salade de la Mer
A refreshing salad featuring a medley of local seafood, crisp greens, cherry tomatoes, and a light vinaigrette.
$18
Filet de Bar Rôti
Pan-roasted sea bass fillet with seasonal vegetables and a delicate butter sauce.
$24