Maria do Mar

Arroz de Marisco

A rich, flavorful seafood rice stew brimming with prawns, clams, mussels, and a hint of fresh cilantro.

$28

Cataplana de Peixe e Marisco

A traditional Algarvean copper pot stew featuring a medley of fresh fish and shellfish, slow-cooked with tomatoes, onions, and peppers.

$32

Bacalhau à Brás

Shredded codfish mixed with thinly shoestring fried potatoes, onions, and scrambled eggs, garnished with black olives and parsley.

$22

Grelhada Mista de Peixe

A generous platter of mixed grilled fresh fish, typically including sardines, sea bream, and sole, served with boiled potatoes and vegetables.

$29