Polishing the menu…
Polishing the menu…
MALDIVIAN MAGIC MEETS INDIAN SPICES
Maldivian Fish Curry
A local twist on a classic, featuring fresh reef fish simmered in a rich coconut milk gravy with Maldivian spices.
$32
Tandoori Prawns
Succulent prawns marinated in a spicy yogurt blend and cooked to perfection in a traditional tandoor oven.
$38
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Paneer Butter Masala
Cubes of soft Indian cottage cheese cooked in a creamy, mildly spiced tomato and cashew nut gravy.
$28
Hyderabadi Biryani
A fragrant rice dish layered with tender marinated chicken or vegetables, aromatic spices, and fresh herbs.
$30