Polishing the menu…
Polishing the menu…
A CULINARY OASIS IN THE HEART OF SITGES
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Grilled Octopus with Paprika Potatoes
Tender grilled octopus served atop a bed of creamy, smoked paprika-infused potatoes, garnished with fresh herbs.
$28
Seafood Paella 'Nomada Style'
A rich and aromatic paella brimming with a generous selection of fresh local seafood, saffron-infused rice, and garden vegetables.
$32
Burrata with Heirloom Tomatoes & Basil Oil
Creamy burrata cheese paired with a vibrant assortment of heirloom tomatoes, drizzled with fragrant basil oil and balsamic glaze.
$19
Iberian Pork Presa with Apple Chutney
Succulent Iberian pork presa, perfectly seared and served with a sweet and tangy homemade apple chutney and seasonal greens.
$26