Polishing the menu…
Polishing the menu…
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Classic Pad Thai
Sweet and savory rice noodles stir-fried with chicken or tofu, peanuts, bean sprouts, and a tangy tamarind sauce.
$12
Spicy Singapore Noodles
Thin vermicelli noodles tossed with shrimp, char siu pork, bell peppers, and onions in a fiery curry seasoning.
$13
Teriyaki Chicken Udon
Thick udon noodles coated in a rich teriyaki sauce with tender grilled chicken, broccoli, and carrots.
$14
Vegetable Chow Mein
Crispy egg noodles stir-fried with a colorful medley of seasonal vegetables in a savory soy-ginger sauce.
$11