Polishing the menu…
Polishing the menu…
TOKYO'S SLICE OF NEAPOLITAN PERFECTION
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Margherita D.O.C.
A classic Neapolitan pizza featuring San Marzano tomatoes, fresh mozzarella di bufala, basil, and a drizzle of extra virgin olive oil.
$22
Pizza Diavola
A spicy favorite topped with San Marzano tomatoes, mozzarella, and generous slices of Italian spicy salami.
$24
Quattro Formaggi
A rich and creamy pizza showcasing a blend of four delicious cheeses: mozzarella, gorgonzola, parmesan, and ricotta.
$26
Prosciutto e Funghi
A savory combination of San Marzano tomatoes, mozzarella, thinly sliced prosciutto crudo, and fresh mushrooms.
$25