Red Salt

Featured dishes

Seared Ahi Tuna

Perfectly seared local ahi tuna served with a vibrant mango salsa and a delicate soy-ginger reduction.

$48

Kauai Prawn Risotto

Creamy arborio rice infused with saffron and white wine, featuring succulent Kauai prawns and fresh asparagus.

$42

Filet Mignon

Pan-seared prime beef filet accompanied by truffle mashed potatoes, seasonal vegetables, and a rich red wine demi-glace.

$62

Coconut Crusted Mahi-Mahi

Flaky mahi-mahi coated in toasted coconut, pan-fried to golden perfection and served with a sweet chili sauce.