Restaurant De Haagsche Beek

Pan-Seared North Sea Cod

Flaky cod fillet, sustainably caught from the North Sea, served with a delicate lemon-butter sauce, seasonal asparagus, and roasted new potatoes.

$32

Dutch Beef Croquettes

A classic Dutch appetizer featuring crispy, golden-fried croquettes filled with rich, slow-cooked beef ragout, accompanied by mustard.

$14

Seasonal Vegetable Risotto

Creamy Arborio rice slow-cooked with a medley of fresh, locally sourced vegetables and a hint of Parmesan cheese, offering a delightful vegetarian option.

$26

Apple Crumble with Vanilla Ice Cream

Warm, comforting apple crumble topped with a buttery oat topping, served à la mode with a scoop of premium vanilla bean ice cream.

$12