- Restaurant Le Golfe -

Featured dishes

Loup de Mer Grillé

Whole grilled sea bass, fresh from the Corsican waters, served simply with lemon and local herbs.

$38

Pâtes aux Langoustines

Homemade pasta tossed with succulent local langoustines in a delicate tomato and garlic sauce.

$32

Filet de Boeuf Corse

Tender fillet of Corsican beef, pan-seared to perfection and accompanied by seasonal vegetables.

$42

Fiadone

A traditional Corsican cheesecake made with brocciu cheese, lemon zest, and a hint of orange blossom.