Polishing the menu…
Polishing the menu…
KEPI BLU: WHERE ADRIATIC FLAVORS MEET BREATHTAKING VIEWS
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Fërgesë me Melçi
A traditional Albanian dish featuring tender liver cooked with onions, peppers, and a rich tomato and cheese sauce, served bubbling hot.
$12
Pizza Kepi Blu Special
Our signature pizza topped with fresh local seafood including shrimp and mussels, cherry tomatoes, mozzarella, and a hint of garlic on a crispy crust.
$18
Peshk në Zgarë (Grilled Fish)
Catch of the day, expertly grilled whole and seasoned simply with olive oil, lemon, and herbs, showcasing the freshness of the Adriatic.
$25
Tavë Kosi
A beloved Albanian casserole made with tender lamb baked in a creamy, savory yogurt and egg sauce, a true taste of local comfort.
$15