Rum Bar

Featured dishes

Tuna Poke Nachos

Crisp plantain chips loaded with fresh, sushi-grade tuna poke, avocado, spicy mayo, and sesame seeds.

$18

Grilled Pineapple & Shrimp Skewers

Succulent grilled shrimp and sweet pineapple chunks marinated in a ginger-lime glaze, served with a side of coconut rice.

$22

Local Catch Ceviche

Freshly caught white fish cured in lime juice with red onion, cilantro, and a hint of chili, served with crispy tortilla chips.

$16

Patacones with Refried Beans & Cheese

Crispy fried green plantains served with a generous dollop of creamy refried beans and melted local cheese.