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Polishing the menu…
SAVOR AUTHENTIC CHILEAN FLAVORS, A LOCAL GEM
Salteña de Carne
A traditional Bolivian-style baked empanada, generously filled with a savory stew of beef, potatoes, peas, and a hint of spice, all encased in a slightly sweet, delicate crust.
$3
Empanada de Pino
A classic Chilean empanada, featuring a hearty filling of seasoned ground beef, onions, hard-boiled egg, and olives, baked to golden perfection.
$4
Empanada de Queso
A simple yet satisfying empanada, filled with a generous amount of melted, gooey cheese, offering a comforting and delicious vegetarian option.
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$3
Empanada de Mariscos
A taste of Arica's coastal bounty, this empanada is packed with a flavorful mix of fresh local seafood, seasoned and baked to highlight the ocean's best.
$5
