Soleil at Mulia Bali

Seafood Platter 'Soleil'

A lavish assortment of grilled lobster, king prawns, scallops, and fresh catch of the day, served with a selection of dipping sauces.

$85

Wagyu Beef Rendang

Slow-cooked Wagyu beef in a rich, aromatic coconut milk and spice gravy, a luxurious take on a classic Indonesian dish.

$48

Pan-Seared Barramundi

Locally sourced barramundi perfectly seared, accompanied by seasonal vegetables and a delicate lemon butter sauce.

$35

Mulia Grand Dessert Platter

A decadent sharing platter featuring an array of Soleil's signature desserts, including tropical fruit tarts and chocolate lava cake.

$30