食事処龍飛/居酒屋龍飛

Tsugaru Kaisendon

A vibrant bowl of sushi rice topped with a generous assortment of the freshest sashimi, including tuna, scallops, and sea urchin, all sourced from the Tsugaru Strait.

$28

Hotate Butter Yaki

Plump, sweet scallops from Aomori pan-fried to perfection with a rich butter-soy sauce, highlighting their natural delicate flavor.

$16

Ika Geso Karaage

Crispy fried squid tentacles, lightly battered and seasoned, offering a delightful crunch and savory taste, perfect with a cold drink.

$10

Maguro Tataki Salad

Lightly seared tuna slices served over a bed of fresh greens with a zesty ponzu dressing, balancing rich flavor with refreshing crispness.

$19