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Polishing the menu…
TACOS KING: A ROYAL FEAST IN AL HOCEIMA
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Spiced Kefta Tacos
Succulent Moroccan kefta, seasoned with aromatic spices, nestled in warm tortillas with fresh herbs and a zesty sauce.
$9
Chicken Shawarma Wrap
Tender marinated chicken, slow-cooked and thinly sliced, wrapped in a soft flatbread with crisp vegetables and creamy garlic sauce.
$8
Fish Tagine Tacos
Flaky white fish simmered in a rich tomato and chermoula sauce, served in a tortilla with a hint of preserved lemon.
$11
Vegetable Couscous Bowl
A hearty bowl of fluffy couscous topped with seasonal local vegetables, chickpeas, and a fragrant broth.
$7