Polishing the menu…
Polishing the menu…
FIRE ISLAND'S BEST-KEPT CULINARY SECRET!
Fire Island Lobster Roll
Succulent chunks of fresh, locally sourced lobster lightly tossed in a lemon-herb aioli, served on a toasted brioche bun.
$32
Beachfront Burger
A juicy, flame-grilled Angus beef patty topped with aged cheddar, crispy bacon, and their signature 'Corner Sauce' on a brioche bun.
$19
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Seaside Fish Tacos
Crispy fried local cod, fresh slaw, pico de gallo, and a zesty lime crema nestled in warm corn tortillas.
$24
Summer Berry Salad
Mixed greens, fresh seasonal berries, candied pecans, crumbled goat cheese, and a light raspberry vinaigrette.
$18