Dajio

Featured dishes

Ocracoke Shrimp & Grits

Pan-seared local shrimp, smoked sausage, and sweet peppers simmered in a rich creole sauce, served over creamy stone-ground grits.

$28

Pan-Seared Scallops

Perfectly seared sea scallops presented with a lemon-butter sauce, asparagus, and a delicate wild mushroom risotto.

$36

Island Crab Cakes

Two generous lump crab cakes, lightly seasoned and pan-fried, served with a zesty remoulade and seasonal vegetables.

$32

Catch of the Day

Freshly caught local fish, prepared daily with market-inspired accompaniments, showcasing the best of Ocracoke's waters.