Polishing the menu…
Polishing the menu…
FRESH CATCH, RUSTIC CHARM, BINZ BEST
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Gebratenes Dorschfilet
Pan-fried cod fillet, a regional favorite, served with crispy roasted potatoes and a side of fresh seasonal vegetables.
$28
Fischbrötchen Variation
A selection of classic German fish sandwiches, featuring smoked herring, pickled Bismarck herring, and fried plaice, perfect for a light lunch.
$16
Räucherfischplatte
A generous platter of locally smoked fish, including salmon, mackerel, and eel, accompanied by horseradish cream and dark rye bread.
$32
Ostsee Scholle 'Finkenwerder Art'
Fried plaice prepared 'Finkenwerder style' with crispy bacon and onions, served with a fresh cucumber salad and boiled potatoes.
$26