Rest. La Guacamaya

Pescado Frito con Tostones

A whole fried fish, typically snapper or pargo, served with crispy green plantain slices and a fresh garlic sauce.

$18

Sopa de Mariscos

A rich and flavorful seafood soup brimming with shrimp, calamari, mussels, and local fish in a savory broth.

$15

Asopado de Camarones

A comforting Venezuelan-style rice stew with succulent shrimp, bell peppers, and aromatic spices.

$20

Ceviche La Guacamaya

Fresh white fish marinated in lime juice with red onion, cilantro, and a hint of local ají dulce, served with sweet potato.

$16