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Polishing the menu…
BEYPORE'S SEASIDE GEM: FRESH CATCH, LOCAL FLAVOR
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Fish Moilee
A delicate and creamy fish curry made with coconut milk, green chilies, and mild spices, showcasing the fresh catch.
$10
Malabar Prawn Roast
Succulent prawns marinated in a fiery blend of roasted spices, ginger, garlic, and curry leaves, pan-fried to perfection.
$12
Appam with Stew
Soft, lacy rice pancakes served with a fragrant vegetable or chicken stew simmered in coconut milk and mild spices.
$7
Kozhi Porichathu (Fried Chicken)
Crispy and flavorful chicken pieces marinated in a secret blend of Kerala spices and deep-fried until golden brown.
$9