Polishing the menu…
Polishing the menu…
FOREST FAIRY FEASTS BY THE BALTIC SEA
Rügenwald-Schnitzel
A classic pork schnitzel, pan-fried to golden perfection and served with a side of tangy cranberry sauce and crispy potato wedges.
$22
Baltische Fischplatte
A generous platter featuring a selection of freshly caught Baltic fish, pan-seared or smoked, accompanied by seasonal vegetables and dill potatoes.
$28
Waldfee Pilzpfanne
A hearty vegetarian option with a medley of local forest mushrooms sautéed with herbs, onions, and cream, served with crusty bread.
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$19
Apfelstrudel mit Vanillesauce
A warm, flaky apple strudel filled with spiced apples and raisins, generously drizzled with a rich vanilla cream sauce.
$10